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November MenuFit Queen Cuisine by chef Cody Lynch offers a diverse, healthy, and flavor-forward menu designed to support your health and fitness goals. Please order by 8PM Sunday for Monday's menu or full week order. Please order by 2PM Tuesday for Wednesday's menu.


Monday, November 3 Menu



Blackened Swai
Blackened Swai with a side of broccoli and couscous. Nutrition Facts: Calories: 392 | Protein: 47.8 G | Carbs: 25.1 G | Fat: 12 G | Fiber: 3.7 G
$13.50
Blackened Swai


Chicken Korma
Chicken simmered in a bath of ginger, garlic, onions, spices, coconut cream & tomato sauce. Served with Basmati Rice Nutrition Facts: Calories: 545 | Protein: 46.7 G | Carbs: 39.7 G | Fat: 21.8G | Fiber: 2.6G
$12.50
Chicken Korma


Pesto Turkey Meatballls
Turkey Meatballs served over spaghetti squash, with a homemade pesto sauce Nutrition Facts: Calories: 378 | Protein: 32.6 G | Carbs: 15.6 G | Fat: 22.6 G | Fiber: 0.4 G
$12.50
Pesto Turkey Meatballls



Wednesday, November 5 Menu



Hatch Green Chili Turkey Burgers
Hatch Green Chili Turkey Burger served with sautéed leaks and sweet potato fries. Nutrition Facts: Calories: 396 | Protein: 30.2 G | Carbs: 42.8 G | Fat: 15.4 G | Fiber: 6.2 G
$12.50
Hatch Green Chili Turkey Burgers


Casablanca Chicken
Harissa & italian herb spiced chicken w/ onions/ red peppers, and garlic over mediterranean cauliflower rice. Nutrition Facts: Calories: 375 | Protein: 37.8 G | Carbs: 17.6G | Fat: 11.2 G | Fiber: 5.9 G
$12.50
Casablanca Chicken


Beef & Brocolli
Paleo beef and broccoli over basmati rice. Nutrition Facts: Calories: 409 | Protein: 36.3 G | Carbs: 36 G | Fat: 19.2 G | Fiber: 3.7 G
$13.50
Beef & Brocolli



Monday, November 10 Menu



Chicken Pad See Ew with Carrot Noodles
Chicken, Green Onions, Brocolli, Red Bell Pepper, Snap Peas & Carrot Noodles in a soy based brown sauce. Nutrition Facts: Calories: 360 | Protein: 46.3 G | Carbs: 25.9 G | Fat: 7.6 G | Fiber: 7.1 G
$12.50
Chicken Pad See Ew with Carrot Noodles


Beef Stroganoff
Mushrooms and Sirloin Steak in a brown stroganoff sauce. Served over cauliflower rice. Paleo, Whole 30, & Keto. Nutrition Facts: Calories: 463 | Protein: 42 G | Carbs: 22.8 G | Fat: 12.4 G | Fiber: 6.5 G
$13.50
Beef Stroganoff


Swai Piccata
Pan seared swai topped with artichokes and capers. Sides: Roasted potatoes & summer squash/zucchini Nutrition Facts: Calories: 340 | Protein: 37.1 G | Carbs: 34.6 G | Fat: 6.6 G | Fiber: 4.3 G
$13.50
Swai Piccata



Wednesday, November 12 Menu



Whole 30 Caprese Chicken
Oven roasted chicken, topped with a whole 30 cream sauce w/ tomato and balsamic vinegar. Served with a side of brussels sprouts and quinoa. Nutrition Facts: Calories: 472 | Protein: 34.8G | Carbs: 42.2 G | Fat: 17.1 G | Fiber: 8.8 G
$12.50
Whole 30 Caprese Chicken


Honey Mustard Pecan Crusted Salmon
Honey Mustard Pecan Crusted Salmon with asparagus and quinoa medley
$14.00
Honey Mustard Pecan Crusted Salmon


Enchilada Stuffed Bell Pepper
Enchiladas stuffed with chicken in an enchilada sauce topped with an avocado cream sauce. Served with Brown Rice & Squash Medley
$12.50
Enchilada Stuffed Bell Pepper



Monday, November 17 Menu



Pot Roast
Fork tender pot roast served with potatoes and carrots
$13.50
Pot Roast


Cashew Chicken
Cashew Chicken over Basmati rice.
$12.50
Cashew Chicken


New Orlean's Gumbo
Shrimp, Crab, Chicken Andouille Sausage, Chicken, okra, bell pepper, onion, & celery. Nutrition Facts: Calories: 411 | Protein: 57.8 G | Carbs: 24.8 G | Fat: 7.4 G | Fiber: 1.8 G
$13.50
New Orlean's Gumbo



Wednesday, November 19 Menu



Bourbon Chicken
Bourbon chicken served with broccoli and basmati rice. Nutrition Facts: Calories: 400 | Protein: 50.5 G | Carbs: 33 G | Fat: 9.4 G | Fiber: 1.5 G
$12.50
Bourbon Chicken


Sesame Swai
Sesame pan seared swai Sides: Green Beans & Basmati Rice.
$13.50
Sesame Swai


Mango Cilantro Curry Chicken Salad
Mango Cilantro Curry Chicken Salad with fresh mango, chopped celery, green onions, sliced almonds and dried cranberries. Nutrition Facts: Calories: 454 | Protein: 42.5 G | Carbs: 36.1 G | Fat: 15.7G | Fiber: 10.4 G
$12.50
Mango Cilantro Curry Chicken Salad



Monday, November 24 Menu



Brisket w/ Potatoes & Carrots
Homemade hickory smoked brisket w/ a side of new potatoes & carrots. Nutrition Facts: Calories: 525 | Protein: 40.6 G | Carbs: 36.3 G | Fat: 23.7 G | Fiber: 6.5G
$13.50
Brisket w/ Potatoes & Carrots


Jerk Shrimp with Mango Salsa
Jerk Seasoned Shrimp with a mango salsa Side: Carribbean Brown & Black Bean Rice Nutrition Facts: Calories: 333 | Protein: 36.6 G | Carbs: 31.6 G | Fat: 6.7 G | Fiber: 4.6G
$13.50
Jerk Shrimp with Mango Salsa


Chicken Lettuce Wrap in a Bowl
Chicken Lettuce Wrap over basmati rice.
$12.50
Chicken Lettuce Wrap in a Bowl


Minestrone Soup w/ Beef
Beef, green beans, carrots, kale, zucchini, onion, sweet potato, & tomato in a beef broth. Nutrition Facts: Calories: 364 | Protein: 49.6 G | Carbs: 11.5 G | Fat: 12.1 G | Fiber: 2.3G
$12.50
Minestrone Soup w/ Beef

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